Our cocktail list evolves weekly alongside the menu, keeping things fresh, seasonal, and responsive to what’s happening behind the bar and in the kitchen. We take great pride in properly made classics, while also pushing into extremely unique, story-driven seasonal cocktails that explore flavour, technique, and creativity—always balanced, always intentional.

At Talking to Strangers the kitchen is built around elevated street-food tapas designed for sharing—bold, punchy plates that pull from African flavours and pair easily with drinks, with late-night service as part of the experience.